Reduced-Fat Vanilla Wafer
Default unit: pcs · Less common product
Description
Reduced‑fat vanilla wafer is a light, crisp biscuit flavored with vanilla, containing less fat than regular wafers. It works well in desserts, cake layers, and as a snack.
Nutrition
(per 100g)
Calories350
Protein6г
Fat8г
Carbs70г
Vitamins & minerals
Provides moderate amounts of B‑vitamins (thiamin, niacin) and the mineral iron.
How to choose
Look for uniformly golden wafers with no soggy spots and a crisp texture; check the expiration date and package integrity.
How to store
Store in a sealed package in a cool, dry place, protecting them from moisture that can make them soft.
Recipes with Reduced-Fat Vanilla Wafer
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App