Reduced-Fat Tortilla
Default unit: pcs · Less common product
Description
A thin, soft tortilla with reduced fat, made from wheat or corn flour. Ideal for wraps, tacos, burritos and other quick meals.
Nutrition
(per 100g)
Calories150
Protein5г
Fat2г
Carbs30г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron
How to choose
Choose whole‑grain tortillas with low sodium and fat (≤3 %). Ensure there are no unnecessary preservatives and that the package is sealed.
How to store
Keep refrigerated after opening in a zip‑lock bag to prevent drying. Tortillas can be frozen for up to 3 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App