Reduced-Fat Peanut Butter
Default unit: g · Common product
Description
Reduced‑fat peanut butter is a spread made from ground peanuts with a lower oil content, often sweetened with non‑caloric sweeteners and stabilized with emulsifiers.
Nutrition
(per 100g)
Calories380
Protein25г
Fat20г
Carbs30г
Vitamins & minerals
Vitamin E, Vitamin B3 (Niacin), Vitamin B6, Magnesium, Phosphorus
How to choose
Select a version without partially hydrogenated oils, with minimal added sugar, and a smooth, homogeneous consistency.
How to store
Store unopened jars in a cool, dry place; once opened, refrigerate and keep the lid tightly closed.
Recipes with Reduced-Fat Peanut Butter
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