Reduced-Fat Italian Cheese Blend

Default unit: g · Common product

Description

A blend of reduced‑fat Italian semi‑hard cheeses, ideal for sprinkling on pizza, pasta, or casseroles.

Nutrition

(per 100g)

Calories250
Protein25г
Fat10г
Carbs2г

Vitamins & minerals

Calcium, Vitamin A, Vitamin B12, Phosphorus

How to choose

Select a package without dents, with a uniform pale‑yellow color and no excess moisture.

How to store

Refrigerate at 0‑4 °C in a sealed package; use within 2‑3 weeks or freeze up to 2 months.

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