Red Romano Bell Pepper
Default unit: pcs · Less common product
Description
Red Romano sweet pepper is a large, mild red bell pepper with a tomato‑like flesh and a delicate sweet flavor. It is frequently diced or sliced for salads, roasting, and stuffing.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, folate, potassium
How to choose
Choose peppers without blemishes, with a glossy skin, deep red colour and a weight appropriate to their size.
How to store
Store fresh peppers in the refrigerator’s vegetable drawer for up to 7‑10 days; they can be frozen if needed.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App