Red Lentil Fusilli
Default unit: pcs · Less common product
Description
Fusilli made from red lentil flour, featuring a vivid red colour, high protein and fibre content, and ideal for gluten‑free dishes.
Nutrition
(per 100g)
Calories350
Protein24г
Fat2г
Carbs50г
Vitamins & minerals
Folate, iron, magnesium, vitamin B6
How to choose
Choose pasta with intact spirals, bright color and no moisture signs; check the production date.
How to store
Store in an airtight container in a cool, dry place, away from moisture.
Recipes with Red Lentil Fusilli
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