Red Baby Bell Pepper
Default unit: pcs · Less common product
Description
Red baby bell pepper is a small, juicy, red fruit harvested before full maturity. It is tender, sweet and crisp, commonly eaten raw in salads, stuffed, or added to stews.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, folate
How to choose
Look for fruits with intact, glossy skin and bright red color; they should be firm and free of wrinkles.
How to store
Store in the refrigerator in a plastic bag or container, keeping them dry, for up to 1 week.
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