Radhuni Seeds
Default unit: pcs · Less common product
Description
Radhuni is an aromatic spice consisting of tiny dark‑brown seeds, tasting like a blend of celery, cumin and oregano. It is popular in Indian, Bangladeshi and Mediterranean cuisines, especially in curries, marinades and sauces.
Nutrition
(per 100g)
Calories295
Protein12.5г
Fat15.5г
Carbs44.5г
Vitamins & minerals
Iron, Calcium, Magnesium, Vitamin C
How to choose
Select dark‑colored seeds free of moisture or mold; the aroma should be strong and spicy.
How to store
Keep in an airtight glass or metal jar in a cool, dark place; shelf life is up to 12 months.
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