Rabbit Meat Patty
Default unit: pcs · Less common product
Description
Rabbit meat patty is a lean meat patty made from ground rabbit, featuring a mild flavor and suitable for quick frying or stewing.
Nutrition
(per 100g)
Calories150
Protein20г
Fat5г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B3 (niacin), Vitamin B6, Selenium, Phosphorus.
How to choose
Choose patties with a fresh pink color, no gray spots, and no off‑odor; the meat should feel firm and springy.
How to store
Store in the refrigerator at 0‑2 °C for up to 2 days, or freeze in an airtight bag for up to 3 months.
Recipes with Rabbit Meat Patty
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
