Quick‑Mixing Flour
Default unit: pcs · Less common product
Description
Quick‑Mixing Flour is a finely sifted, low‑protein flour that forms a smooth dough with minimal mixing, ideal for sauces, gravies and delicate baked goods.
Nutrition
(per 100g)
Calories350
Protein9.5г
Fat1г
Carbs75г
Vitamins & minerals
Iron, vitamin B1 (thiamine), vitamin B3 (niacin)
How to choose
Look for flour labeled “instant”, “Wondra” or “quick‑mixing”; it should be white, free of lumps, and low in gluten.
How to store
Keep in a dry, dark pantry in a sealed bag; for long‑term storage, refrigerate.
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