Purple Top Turnip
Default unit: pcs · Less common product
Description
Purple turnip is a small, dark‑purple turnip with tender, juicy flesh and a subtle sweetness. It is often used in stews, soups, or served as a boiled side dish.
Nutrition
(per 100g)
Calories28
Protein0.9г
Fat0.1г
Carbs6.4г
Vitamins & minerals
Vitamin C, potassium, folate, antioxidants (anthocyanins)
How to choose
Look for heads with a deep purple color, no soft spots; they should feel heavy and dense to the touch.
How to store
Store in the refrigerator in a perforated bag – up to 3 weeks, keeping away from ethylene‑producing fruits.
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