Purple Hull Peas
Default unit: g · Less common product
Description
Purple hull peas are peas with a dark‑purple seed coat, offering a tender texture and a mildly sweet flavor. They can be cooked whole in soups, stews, or salads.
Nutrition
(per 100g)
Calories81
Protein5.4г
Fat0.4г
Carbs14.5г
Vitamins & minerals
Vitamin C, Vitamin K, Folate, Vitamin A, Vitamin B6, Iron, Magnesium, Potassium
How to choose
Pick peas with a hard, glossy hull, no cracks or dry spots, and a vivid purple hue.
How to store
Keep in a perforated bag or container in the refrigerator and use within 3‑5 days, or freeze for longer keeping.
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