Purple Fondant
Default unit: pcs · Less common product
Description
Purple fondant is a smooth, pliable sugar paste tinted with violet coloring, used for covering cakes and creating decorative elements. It has a soft, almost creamy texture and molds easily.
Nutrition
(per 100g)
Calories380
Protein0г
Fat0.5г
Carbs95г
Vitamins & minerals
Practically vitamin‑free; only trace minerals such as potassium.
How to choose
Choose fondant without cracks, with uniform violet color and no sugar crystals; the packaging should be intact.
How to store
Keep in an airtight bag or container at room temperature in a dry place; for long storage you may refrigerate, but soften before use.
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