Punjabi Garam Masala
Default unit: pcs · Less common product
Description
The Punjabi version of garam masala is a fragrant spice blend containing coriander, cumin, black pepper, clove, cinnamon, cardamom and other ingredients. It imparts a warm, spicy aroma to curries, stews and marinades.
Nutrition
(per 100g)
Calories300
Protein10г
Fat12г
Carbs50г
Vitamins & minerals
Rich in vitamin K, vitamin B6, and minerals such as manganese and iron.
How to choose
Look for a balanced aroma where coriander, cumin and cardamom dominate, without excessive additives or moisture.
How to store
Store in a dark, airtight jar in a cool, dry place, avoiding direct sunlight.
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