Prosciutto
Default unit: pcs · Less common product
Description
Prosciutto is an Italian dry‑cured, air‑aged pork ham with a delicate aroma and melt‑in‑your‑mouth texture. It is commonly used in appetizers, salads, pizza, and as a component of cold platters.
Nutrition
(per 100g)
Calories250
Protein28г
Fat15г
Carbs0.5г
Vitamins & minerals
Vitamins B1, B6, niacin, plus iron and zinc
How to choose
Look for a soft pink color with a thin white marbling of fat, a subtle sweet‑savory aroma, and no gray spots or dryness.
How to store
Keep refrigerated, wrapped in parchment paper then foil; consume within 2–3 days after opening.
Recipes with Prosciutto
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