Potato Water
Default unit: ml · Common product
Description
Potato water is the clear liquid obtained by boiling potatoes. It is a light, mildly starchy broth used to add subtle potato flavor to soups, sauces, and doughs.
Nutrition
(per 100g)
Calories20
Protein0.5г
Fat0.1г
Carbs4.2г
Vitamins & minerals
Potassium, Vitamin C, Vitamin B6
How to choose
Choose clear, odor‑free potato water without any sediment; it should be transparent and free of cloudiness.
How to store
Keep refrigerated in an airtight container for up to 3 days, or freeze in portion‑size bags for up to 2 months.
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