Pork Steak
Default unit: pcs · Less common product
Description
Pork steak is a boneless slice from the pork loin or shoulder, suitable for grilling, pan‑frying or braising, offering a balance of tenderness and flavor.
Nutrition
(per 100g)
Calories210
Protein20г
Fat14г
Carbs0г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), Vitamin B6, phosphorus, selenium
How to choose
Choose a steak with bright pink‑red flesh, minimal surface fat, firm texture and no off‑odors.
How to store
Store in the refrigerator at 0‑4 °C in an airtight package for up to 3‑5 days, or freeze for up to 6 months.
Recipes with Pork Steak
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