Pork Chipolata
Default unit: pcs · Less common product
Description
Pork chipolata is a slender, seasoned pork sausage flavored with black pepper, nutmeg and garlic. It works well fried, grilled, baked or sliced into soups and stews.
Nutrition
(per 100g)
Calories310
Protein13г
Fat28г
Carbs1г
Vitamins & minerals
Vitamin B1, B3, B12; minerals iron, zinc
How to choose
Choose sausages with a uniform pink color, no dry spots, and a fresh scent; the casing should be elastic and the meat juicy.
How to store
Keep refrigerated at 0‑4 °C and use within 3‑5 days. For longer storage, freeze up to 2 months.
Recipes with Pork Chipolata
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