Pontiac Potato

Default unit: pcs · Less common product

Description

Pontiac potato is a medium‑sized, white‑skinned variety whose flesh is versatile for boiling, baking, and use in salads.

(per 100g)

Calories77

Protein2г

Fat0.1г

Carbs17г

Vitamin C, potassium, vitamin B6

Choose firm tubers free of blemishes, sprouts, and green areas.

Store in a cool, dark, well‑ventilated place, preferably in a perforated bag; avoid refrigeration to prevent starch crystallization.

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