Poblano Pepper
Default unit: pcs · Less common product
Description
Poblano is a mild, dark‑green chili pepper commonly used in Mexican cuisine. When roasted, its skin slips off easily and the flesh offers a gentle, slightly sweet flavor.
Nutrition
(per 100g)
Calories20
Protein0.9г
Fat0.2г
Carbs4.7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, potassium
How to choose
Choose peppers without wrinkles, with a glossy deep‑green skin; they should feel heavy for their size and be free of spots.
How to store
Store in the refrigerator’s vegetable drawer for up to 1 week. Roasted peppers can be frozen in an airtight bag for up to 3 months.
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