Pickled Jalapeno Chili Juice
Default unit: pcs · Less common product
Description
Pickled jalapeno chili juice is a spicy, aromatic brine made by pickling fresh jalapeños in a vinegar‑water solution with herbs and spices. It is used to add heat and flavor to sauces, marinades, and cocktails.
Nutrition
(per 100g)
Calories15
Protein0.5г
Fat0г
Carbs3г
Vitamins & minerals
Vitamin C, Vitamin A, Potassium
How to choose
Choose juices made from bright green, fresh jalapeños without slime; the aroma should be sharp, not sour or moldy.
How to store
Keep refrigerated in a sealed bottle – up to 2‑3 months unopened, 1‑2 weeks after opening.
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