Pickled Egg
Default unit: pcs · Less common product
Description
Pickled egg is a hard‑boiled chicken egg marinated in a vinegar brine with spices. It is commonly enjoyed as a snack, in salads, or as a sandwich filling.
Nutrition
(per 100g)
Calories155
Protein13г
Fat11г
Carbs1.1г
Vitamins & minerals
Vitamin D, Vitamin B12, selenium, choline.
How to choose
Choose eggs with intact, clean shells and no off‑odors; avoid any cracks.
How to store
Store in the refrigerator in the sealed jar, and consume within 2–3 weeks after opening.
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