Petsai Cabbage
Default unit: pcs · Less common product
Description
Petsai cabbage is a tender cabbage variety with soft, slightly crinkled leaves, similar to savoy cabbage. It is used in salads, quick stir‑fries, and also suitable for pickling and fermentation.
Nutrition
(per 100g)
Calories27
Protein1.3г
Fat0.1г
Carbs5.2г
Vitamins & minerals
Vitamin C, vitamin K, folate, potassium, calcium
How to choose
Select heads with tight, tender leaves, no yellowing or bruises.
How to store
Store in the refrigerator in a plastic bag or container, up to 1–2 weeks.
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