Peri-Peri Sauce
Default unit: pcs · Less common product
Description
Peri-Peri sauce is a spicy condiment made from oil, vinegar, garlic, tomato paste, and crushed Peri-Peri chilies. It works well for marinating, basting grilled meats, and as a dip for appetizers.
Nutrition
(per 100g)
Calories115
Protein1.2г
Fat6.5г
Carbs13г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose a bright red sauce with no sediment, a fresh chili aroma and balanced acidity; avoid products with excessive artificial preservatives.
How to store
After opening, keep refrigerated in an airtight container – up to 2‑3 weeks. Do not leave at room temperature for more than 2 hours.
Recipes with Peri-Peri Sauce
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