Pecorino Pepato
Default unit: pcs · Less common product
Description
Pecorino Pepato is an aged Pecorino cheese studded with whole black peppercorns, delivering a spicy, peppery bite; it is commonly grated over pasta, risotto, and meat dishes.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, phosphorus, vitamin A, vitamin B2 (riboflavin)
How to choose
Make sure the black peppercorns are whole and evenly distributed, and the cheese is firm, without dry spots, with a creamy‑yellow color and a characteristic sharp aroma.
How to store
Store in the refrigerator at 2‑4 °C, wrapped in parchment or cheese paper and placed in an airtight container; avoid strong odors that could affect the pepper flavor.
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