Pasilla Chili Sauce
Default unit: pcs · Less common product
Description
A Mexican sauce made from dried pasilla chilies, tomato paste, onion and spices. It has a deep, slightly smoky flavor and pairs well with tacos, burritos and grilled meats.
Nutrition
(per 100g)
Calories80
Protein2г
Fat4г
Carbs12г
Vitamins & minerals
Rich in vitamin C and provitamin A (beta‑carotene); provides potassium and a small amount of iron.
How to choose
Look for a deep red sauce with no sediment; the aroma should be pepper‑forward without a bitter aftertaste; avoid products with excessive preservatives.
How to store
Keep the unopened container in a cool, dry place. Once opened, refrigerate and use within 2–3 weeks.
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