Parboiled Rice
Default unit: pcs · Less common product
Description
Parboiled rice is a long‑grain rice that is partially steamed before milling, retaining its shape and nutrients, suitable as a side dish or base for meals.
Nutrition
(per 100g)
Calories130
Protein2.4г
Fat0.2г
Carbs28г
Vitamins & minerals
Thiamin (B1), niacin (B3), iron
How to choose
Choose an intact package; grains should be uniform, free of cracks or dark spots.
How to store
Store in a cool, dry place in an airtight container; keep the bag tightly sealed after opening.
Recipes with Parboiled Rice
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