Organic Sushi Rice Sauce
Default unit: pcs · Less common product
Description
Organic sushi rice sauce is a light dressing that blends rice vinegar, sugar, and soy sauce, made from certified organic ingredients. It imparts a gentle sweet‑sour flavor to the rice used for sushi and rolls.
Nutrition
(per 100g)
Calories70
Protein0.5г
Fat0г
Carbs15г
Vitamins & minerals
Sodium, small amounts of Vitamin B2
How to choose
Ensure the sauce contains no artificial colors or preservatives, has a clear best‑by date, and bears an organic logo.
How to store
After opening, keep refrigerated in a sealed container and use within 2–3 weeks.
Recipes with Organic Sushi Rice Sauce
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App