Orange‑Red Bell Pepper
Default unit: pcs · Less common product
Description
Orange‑red bell pepper is a ripe sweet pepper that combines the flavor of yellow and red varieties, perfect for roasting, sautéing, and salads.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, Folate
How to choose
Choose peppers with firm, glossy skin free of blemishes; they should feel heavy for their size and display a vivid orange‑red hue.
How to store
Store in the refrigerator in a perforated bag or container for up to 1 week; peppers can be frozen after cutting into pieces.
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