Orange‑Red Bell Pepper

Default unit: pcs · Less common product

Description

Orange‑red bell pepper is a ripe sweet pepper that combines the flavor of yellow and red varieties, perfect for roasting, sautéing, and salads.

Nutrition

(per 100g)

Calories31
Protein1г
Fat0.3г
Carbs6г

Vitamins & minerals

Vitamin C, Vitamin A (β‑carotene), Vitamin B6, Folate

How to choose

Choose peppers with firm, glossy skin free of blemishes; they should feel heavy for their size and display a vivid orange‑red hue.

How to store

Store in the refrigerator in a perforated bag or container for up to 1 week; peppers can be frozen after cutting into pieces.

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