Black Osetra Caviar
Default unit: pcs · Less common product
Description
Black Osetra caviar consists of medium‑sized roe from the Osetra sturgeon, prized for its nutty flavor and firm texture. It is served as a garnish on blinis, toast points, or incorporated into sauces.
Nutrition
(per 100g)
Calories250
Protein24.5г
Fat18.5г
Carbs0г
Vitamins & minerals
Omega‑3 fatty acids, vitamin B12, vitamin D, selenium
How to choose
Look for glossy, uniform grains without cracks, with a mild salty aroma; there should be no bitter smell.
How to store
Keep refrigerated at 0‑+2 °C in a sealed glass jar. After opening, consume within 2‑3 days; a thin layer of oil on top can help preserve freshness.
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