Northern Pacific Octopus
Default unit: pcs · Less common product
Description
Northern Pacific octopus is a marine cephalopod with firm white flesh, suitable for sushi, grilling, stews, and soups.
Nutrition
(per 100g)
Calories82
Protein14.9г
Fat1г
Carbs2.2г
Vitamins & minerals
Vitamin B12, Vitamin B6, Selenium, Iron, Zinc
How to choose
Fresh octopus smells of the sea without off‑notes, has a firm, springy body and clean, glossy skin. Avoid any discoloration or excessive slime.
How to store
Keep on ice or in the refrigerator at 0‑2 °C for no more than 24 hours. For longer storage, freeze in an airtight bag.
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