New Mexico Chili Powder
Default unit: pcs · Less common product
Description
New Mexico chili powder is a mildly hot, dry seasoning made from dried New Mexico chilies. It is commonly used in Mexican and Southwestern dishes to flavor meats, sauces, and chili stews.
Nutrition
(per 100g)
Calories282
Protein12г
Fat13г
Carbs55г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, iron, potassium
How to choose
Select a powder with a rich red hue, free of clumps and damp spots; the aroma should be bright and fresh.
How to store
Store in an airtight package in a cool, dark place, avoiding moisture.
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