Shahi Daal Spice Blend
Default unit: pcs · Less common product
Description
Shahi Daal is a traditional Indian spice blend containing cumin, coriander, turmeric, clove and other aromatics, designed for cooking dal (lentil stew). It imparts a deep, spicy flavor and a golden hue to the dish.
Nutrition
(per 100g)
Calories300
Protein12г
Fat10г
Carbs55г
Vitamins & minerals
Iron, potassium, vitamin A
How to choose
Select a blend with a fresh aroma, no bitter aftertaste, uniform color, and no signs of clumping.
How to store
Store in a sealed package in a cool, dry, dark place; use within 6 months for optimal flavor.
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