Button Mushroom
Default unit: pcs · Less common product
Description
Button mushrooms are small white mushrooms with a delicate flavor and soft texture, commonly eaten fresh or canned. They are ideal for salads, soups, sauces, and quick sautéing.
Nutrition
(per 100g)
Calories22
Protein3.1г
Fat0.3г
Carbs3.3г
Vitamins & minerals
B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), vitamin D, selenium, potassium
How to choose
Choose mushrooms with firm, smooth caps free of dark spots or wet patches; the stem should be solid and show no signs of decay.
How to store
Store in the refrigerator in a paper bag or a vented container at 1‑4 °C and use within 3‑5 days. For longer storage, blanch and freeze.
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