Mushroom Broth
Default unit: pcs · Less common product
Description
A flavorful broth made by simmering mushrooms with aromatic vegetables and herbs, without meat. Used as a base for soups, risottos, sauces, and vegetarian dishes.
Nutrition
(per 100g)
Calories10
Protein1г
Fat0.1г
Carbs1.5г
Vitamins & minerals
Vitamin D, B‑vitamins (riboflavin, niacin), potassium, selenium
How to choose
Choose broth without artificial flavorings, with low sodium, clear color and no sediment.
How to store
Store unopened packages in a cool, dry place; after opening keep refrigerated and use within 4 days or freeze.
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