Mountain Pepper
Default unit: pcs · Less common product
Description
Mountain pepper is a fragrant, mildly spicy pepper native to mountainous regions, used fresh or dried in traditional Ukrainian and Eastern European dishes.
Nutrition
(per 100g)
Calories20
Protein0.9г
Fat0.2г
Carbs4.6г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose firm pods with no blemishes, a fresh aroma, and vivid color.
How to store
Store in a cool, dry place in paper or breathable bags; once harvested, keep in the refrigerator for up to 2 weeks.
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