Molasses Sauce
Default unit: pcs · Less common product
Description
Molasses sauce is a sauce based on molasses, commonly blended with vinegar, soy sauce, and spices, giving a sweet‑tart flavor. It is used for marinating meats, glazing grilled dishes, and in Asian cuisine.
Nutrition
(per 100g)
Calories120
Protein0.5г
Fat0.2г
Carbs30г
Vitamins & minerals
Iron, potassium, vitamin B6, copper
How to choose
Choose a sauce with a deep dark color and no large lumps; the ingredient list should include molasses, vinegar, soy sauce, and natural spices; avoid excessive preservatives.
How to store
Store in the refrigerator after opening in an airtight container, and use within 3 weeks. Do not freeze, as it may alter the texture.
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