Chocolate Accents
Default unit: pcs · Less common product
Description
Modeling chocolate prepared for creating decorative accents that can be molded, stretched, and applied to cakes and pastries. It has a smooth, glossy texture and a rich chocolate flavor.
Nutrition
(per 100g)
Calories530
Protein7г
Fat30г
Carbs55г
Vitamins & minerals
Trace amount of vitamin E (antioxidant).
How to choose
Prefer a product with a high cocoa‑butter content, free of graininess, and with a uniform glossy surface.
How to store
Keep in an airtight container in a cool, dry place away from direct sunlight. Avoid moisture to prevent sugar crystallization.
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