Mixed White and Milk Chocolate Chips
Default unit: pcs · Less common product
Description
Mixed white and milk chocolate chips are small pieces of white and milk chocolate that melt easily when heated. They are used in baked goods, cupcakes, cookies and desserts to add a sweet chocolate flavor.
Nutrition
(per 100g)
Calories535
Protein5.3г
Fat30.5г
Carbs59г
Vitamins & minerals
Calcium, iron, magnesium
How to choose
Choose chips of uniform size, free of white bloom, with a glossy surface; check the production date and shelf life.
How to store
Store in a cool, dry place in an airtight package; after opening keep in a sealed container or refrigerate to prevent moisture absorption.
Recipes with Mixed White and Milk Chocolate Chips
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