Mixed Peas and Broad Beans
Default unit: pcs · Less common product
Description
Mixed peas and broad beans is a blend of green peas and podded fava beans commonly used in Ukrainian and Mediterranean dishes. It provides a sweet flavor, tender texture, and a good source of plant protein for soups, stews and salads.
Nutrition
(per 100g)
Calories96
Protein6.5г
Fat0.6г
Carbs14г
Vitamins & minerals
Vitamin K, folate, vitamin C, iron
How to choose
Choose a package without signs of thawing; peas and broad beans should be fresh, without discoloration.
How to store
Keep frozen at –18 °C; use within 6 months.
Recipes with Mixed Peas and Broad Beans
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