Mixed Green and Yellow Beans
Default unit: pcs · Less common product
Description
Mixed Green and Yellow Beans are a blend of young snap beans in bright green and yellow varieties. They stay crisp‑tender when cooked and are popular in salads, stews, and as a side dish.
Nutrition
(per 100g)
Calories31
Protein1.8г
Fat0.1г
Carbs7.1г
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin A, folate, potassium
How to choose
Look for pods without blemishes, uniformly bright green or yellow, firm to the touch and without dry ends.
How to store
Keep refrigerated in a plastic bag or container and use within 4–6 days; freezing is possible for longer storage.
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