Mixed Baby Carrots
Default unit: pcs · Less common product
Description
Mixed baby carrots are a selection of tender, young carrots with a mildly sweet taste and crisp texture. They are used in salads, soups, or as a quick snack.
Nutrition
(per 100g)
Calories41
Protein0.9г
Fat0.2г
Carbs9.6г
Vitamins & minerals
Vitamin A (beta‑carotene), vitamin K, potassium, dietary fiber
How to choose
Choose carrots that are bright orange, free of cracks or wrinkles, and firm to the touch. Avoid specimens with dry or shriveled skins.
How to store
Store in the refrigerator in a polyethylene bag or container with a damp paper towel – up to 2 weeks. Do not wash before storage.
Recipes with Mixed Baby Carrots
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