Mixed Assorted Fresh Vegetables
Default unit: pcs · Less common product
Description
Mixed assorted fresh vegetables are a varied blend of chopped broccoli, cauliflower, zucchini, yellow squash and red bell peppers, ideal for quick stir‑frying, steaming or roasting.
Nutrition
(per 100g)
Calories25
Protein1.6г
Fat0.3г
Carbs4.8г
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin A, Folate
How to choose
Choose broccoli with tight florets and deep green color; cauliflower should be white and free of yellow spots; zucchini must be smooth and unwrinkled; peppers should be glossy and firm.
How to store
Keep in the refrigerator’s crisper drawer, unwashed, and consume within 7 days.
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