Mini Bread Roll
Default unit: pcs · Less common product
Description
A mini bread roll is a small, fluffy roll made from white wheat flour, commonly used as a snack or sandwich base. It features a soft, airy crumb and a lightly golden crust.
Nutrition
(per 100g)
Calories250
Protein8г
Fat3г
Carbs45г
Vitamins & minerals
Vitamin B1, Vitamin B3, folate, iron
How to choose
Choose rolls without dry crumbs and with an even golden crust; they should feel soft to the touch and have no sourdough odor.
How to store
Keep in a paper bag or container at room temperature for up to 2 days. For longer storage, freeze in an airtight bag for up to 3 months.
Recipes with Mini Bread Roll
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