Matzo Meal
Default unit: pcs · Less common product
Description
Matzo is a thin, crisp unleavened bread traditional in Jewish cuisine; ground into a fine meal, it serves as a gluten‑free flour alternative in baking and other recipes.
Nutrition
(per 100g)
Calories340
Protein9г
Fat1г
Carbs73г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), minerals: iron, calcium.
How to choose
Choose matzo without cracks and with a pleasant, mild grain aroma. Ensure the package is intact and bears a recent production date.
How to store
Store in a dry, dark place in an airtight container. For long‑term storage keep in the refrigerator or freezer.
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