Mahlab
Default unit: pcs · Less common product
Description
Mahlab is a fragrant spice made from ground cherry kernels. It imparts a nutty‑floral flavor and is used in Eastern European and Middle Eastern baked goods such as breads, cakes, and traditional desserts.
Nutrition
(per 100g)
Calories500
Protein7г
Fat30г
Carbs55г
Vitamins & minerals
Vitamin B6, Vitamin E, calcium, iron
How to choose
Choose a fine, dry powder with a strong, pleasant aroma; it should not feel damp or have a stale smell.
How to store
Store in an airtight container in a cool, dark place for up to 12 months. Keep away from moisture.
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