Maguey Worms
Default unit: pcs · Less common product
Description
Maguey worms are the edible larvae of the agave (maguey) moth, prized in Mexican cuisine for their nutty flavor and crunchy texture, often added to tacos, quesadillas, or guacamole.
Nutrition
(per 100g)
Calories450
Protein45г
Fat30г
Carbs10г
Vitamins & minerals
Vitamin B12, iron, calcium, zinc
How to choose
Choose live or dried worms that are uniformly colored, firm, and free of off‑odors.
How to store
Keep dried worms in an airtight jar in a cool, dark place for up to 12 months; fresh worms should be refrigerated and used within 1–2 days.
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