LSA (Linseed, Soy, Almond)
Default unit: pcs · Less common product
Description
LSA is a blend of ground linseed, soy flour and almond meal, rich in omega‑3 fatty acids, protein and fiber. It is commonly used as an egg replacer in baking or to boost the nutritional profile of dishes.
Nutrition
(per 100g)
Vitamins & minerals
Omega‑3 fatty acids, Vitamin E, magnesium, zinc
How to choose
Choose a blend with a fresh nutty aroma and no signs of rancidity. Ensure the particles are uniformly ground and the package is intact.
How to store
Store in an airtight container in the refrigerator or a cool, dark pantry for up to 6 months. For extended storage, freeze to prevent oxidation.
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