Loganberries
Default unit: pcs · Less common product
Description
Loganberries are a hybrid berry resulting from crossing raspberry and blackberry, featuring a deep red color and a tart‑sweet flavor. They are commonly used in baked goods, jams, and desserts.
Nutrition
(per 100g)
Calories52
Protein1.2г
Fat0.3г
Carbs12г
Vitamins & minerals
Vitamin C, Vitamin K, manganese
How to choose
Look for berries without soft spots, with a vivid dark‑red shade and a pleasant aroma; avoid fruits with wilted or damaged areas.
How to store
Keep in the refrigerator in an airtight container for up to 5 days, or freeze in portioned bags for up to 6 months.
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