Lingonberries
Default unit: pcs · Less common product
Description
Lingonberries are small, bright red berries with a tart‑sweet flavor. They are commonly used for jams, sauces, compotes, or as a garnish for desserts.
Nutrition
(per 100g)
Calories50
Protein0.5г
Fat0.2г
Carbs12г
Vitamins & minerals
High in vitamin C, vitamin A, manganese and antioxidants.
How to choose
Choose berries with a deep red color, firm texture, and no spots or mold.
How to store
Store fresh berries in the refrigerator for up to a week or freeze them; jams and sauces should be kept in a cool, dark place.
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